1 head lettuce
1 c. cashews
1 c. shredded Swiss cheese
crumbled, cooked bacon

Dressing:

1 c. salad oil
3/4 c. sugar
1/3 c. vinegar
dash of salt
1 tsp. prepared mustard
1 tsp. grated onion
1 tsp. poppy seed

Toss salad ingredients together.

Mix dressing ingredients in blender. Pour over salad greens just before serving.

Serves 8.