EYE OPENER NOG 
1 lg. banana, sliced
1 1/2 c. milk
1 container (8 oz.) vanilla flavored yogurt
2 tbsp. light pancake syrup
1 c. frozen, whole, hulled strawberries

In blender container, blend banana, milk, yogurt and syrup until smooth. With blender running, add frozen berries, one at a time; blend until smooth. Pour into 4 tall glasses; dividing evenly. If desired, garnish each glass with a banana slice and a fresh, whole, unhulled strawberry.

 

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