2 (8 oz.) pkgs. cream cheese, softened
1/2 c. mayonnaise
7 oz. can green chilies, chopped
1 bunch green onions, chopped fine
1/2 lb. boiled ham, chopped fine

Combine all ingredients. Spread on flour tortillas. Stack cake style - 3 layers (4 tortillas - 3 fillings). Wrap in Saran Wrap and refrigerate at least 24 hours. Cut in diamond squares.