PIZZA CASSEROLE 
1 lb. ground beef
1 onion, chopped
2 cans tomato soup
1/2 tsp. garlic slat
1/2 tsp. oregano
1/2 tsp. onion slat
1/4 tsp. pepper
1/2 tsp. basil
1/2 tsp. parsley

Brown beef and onion; drain. Add remaining ingredients and simmer. Butter 9 x 13 pan. Place in 6 ounces of noodles, cooked and drained. Then meat sauce. Sprinkle over 1/4 cup Mozzarella cheese and 1/4 cup Parmesan cheese. Bake at 350 degrees for 35 minutes covered, then 10 minutes uncovered.

 

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