2/3 c. milk
1/4 c. vegetable oil
2 c. flour
1 tsp. baking powder

PIZZA SAUCE:

Toppings - sliced mushrooms, pepperoni, green peppers, and 2 cups Mozzarella cheese.

For crust, add milk and oil to combined dry ingredients; stir with fork until mixture forms ball. Turn onto lightly floured surface. Knead about 10 times. Press dough into greased 14 inch round pizza pan; shape edge to form rim. Spread pizza sauce over crust. Top with mushrooms, green pepper, pepperoni, etc. if desired. Spread cheese over all. Bake at 425 degrees 15-20 minutes until cheese starts to bubble.