MIRACLE MOLD SALAD 
2 (3 oz.) pkgs. Jello (your favorite flavor)
1 1/2 c. boiling water
1 3/4 c. cold water
1/2 c. Miracle Whip

Dissolve Jello in hot water, add cold water. Gradually add gelatin to Miracle Whip. Mix until well blended. Pour into 1 quart mold. Chill until firm.

 

Recipe Index