2 lbs. hamburger
1 can whole kernel corn, drained
1 can green beans, drained
1 can tomato soup
2 c. mashed potatoes

Brown hamburger in a skillet. Add corn, green beans, and tomato soup. Simmer on low heat for 15 minutes. Place in a casserole dish.

Cover with mashed potatoes. Brown in over for 20 minutes at 350 degrees. Serve with salad and hot bread.