1 lg. onion, chopped fine
3/4.c sugar
1/2 c. celery, chopped
1/2 tsp. salt
1/2 c. oil
1 head cabbage, sliced thin
1/2 c. vinegar
Pepper to taste
1 tsp. poppy seeds

Combine onion and sugar in an airtight container, night before serving. Mix vinegar, salt, pepper, celery and poppy seed with oil. Shake well. Just before serving, add to onion mixture to cabbage. Stir in dressing.