2 loaves frozen bread dough
1 stick butter
1 c. honey or brown sugar
1 lg. box regular vanilla pudding
2 tbsp. milk
1 tsp. cinnamon

Thaw bread loaves and tear (one loaf) into pieces into a greased 9 x 13 inch pan (bottom). Melt butter and add other ingredients to it; mix well. Pour over bread pieces. Break other loaf into pieces on top of mixture. Cover and let rise for 2 hours. Bake 30 minutes at 350 degrees.