tsp. butter
1 1/2 lb. ground beef
1 clove garlic or garlic salt
1 (8 oz.) pkg. noodles, cooked
1/2 med. onion, chopped
1 (3 oz.) pkg. cream cheese, softened
1 c. sour cream
1 c. cheddar cheese, grated
Salt and pepper
Dash of oregano

Melt butter in skillet, add meat and cook until brown. Drain. Add garlic, tomato sauce, salt, pepper and oregano. Mix together the cream cheese, sour cream and onion.

Using greased casserole alternate noodles, cream cheese mix and meat; sprinkle cheese on top. Cook 30 minutes in 350 degree oven. May be prepared the day before and refrigerated overnight.