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MORAVIAN POUND CAKE | |
3 sticks Country Morning Blend butter 3 c. sifted flour 1/2 tsp. baking powder 1 tsp. vanilla or almond flavoring 3 c. sugar 5 eggs 1/4 tsp. salt 1 c. milk Cream butter; add sugar. Add eggs, one at a time, beating well after each one. Sift flour, salt and baking powder together. Add alternately with milk. Add flavoring. Bake at 325 degrees for 1 1/2 hours in a greased and floured tube pan. |
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