2 tbsp. butter
1/4 c. lemon juice
1/2 tsp. pepper
1/4 tsp. paprika
1/8 tsp. garlic salt
4 chicken breasts

Place butter in microwave dish and microwave for 45 seconds. Stir in lemon juice, pepper, paprika and salt. Pierce chicken breasts with fork and place in microwave dish. Turn to coat. Arrange with the thickest part toward outside of dish. Cover and microwave 10 minutes, turn after 5 minutes, microwave on "slow" 6-8 minutes, turn after 3 minutes.