1 can tomato soup
1/2 can Wesson oil
1/2 can vinegar (white or red)
1 tsp. salt
1 tsp. dry mustard
1 tsp. paprika
1 tbsp. Worcestershire sauce
4 tbsp. onion juice or 2 tsp. onion powder or grate 2 tbsp. onion
1/4 c. sugar
3 or 4 garlic cloves

Shake in quart jar or mix in blender, let set awhile before using, take out garlic if desired. Mom leaves in garlic and uses only 1 tablespoon sugar.