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PEANUT BUTTER CHIP FRUIT BARS | |
3 eggs 1 c. sugar 1/2 tsp. vanilla 1 1/4 c. flour 1 1/2 tsp. baking powder 1/2 tsp. salt 1 1/2 c. peanut butter chips 1 c. raisins 1/2 c. chopped cherries 1/2 c. peanut butter chips In large mixing bowl, beat eggs. Gradually add sugar and vanilla. Beat well. Combine flour, baking powder and salt; add to egg mixture. Stir in 1/2 cup peanut butter chips, raisins and cherries. Spread evenly into a greased 9x13 pan; bake at 350 degrees for 25 to 30 minutes. Cool. Spread with a White Glaze. Sprinkle 1/2 cup peanut butter chips on top of glaze. Cut into 2x1 inch bars. Makes 4 dozen. WHITE GLAZE: 1 c. powdered sugar 1 to 2 tbsp. milk Mix until desired consistency. Shady Oaks Elem. |
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