JEAN'S SCRAMBLE BURGERS 
1 lb. ground round or 1/2 lb. ground turkey & 1/2 lb. ground chuck
1 can Hormel Chili (no beans)

Brown meat, serve scrambled in hot dog buns, pour heated Hormel chili over the top of each. Excellent with mustard and chopped onion. I fill the bun very generously with meat and top with chili and serve with knife and fork.

 

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