2 c. boiling water
2 (6 oz.) pkgs. strawberry Jello
1 pt. frozen strawberries
1 tall can crushed pineapple
3 bananas
1/2 pt. sour cream
Walnuts or pecans for decoration

Pour boiling water over Jello then add strawberries, pineapple and bananas. Put 1/2 of mixture in a dish and chill. Spread sour cream over mixture and add other half of Jello and chill. Sprinkle nuts over top as garnish.