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3 oz. instant tea 1 1/2 c. lemonade drink mix 14 oz. jar Tang 1 tbsp. cinnamon 1 tsp. cloves 1 tsp. allspice Mix all ingredients and place in airtight jars. Heat boiling water and add 1 tablespoon of mixture to 1 cup of water. Submitted by: Vicki | |
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recipe reviews #177568
Anna (North Dakota) says:
Most people call this RUSSIAN TEA... Very good HOT, on cold nights, and dissolved in hot water then cooled and served over ice in summer!
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