2 c. flour, sifted
1 1/3 c. sugar
3 tsp. baking powder
1 tsp. salt
1/2 c. shortening, melted
1/4 c. cherry juice
16 or more cherries
1/2 c. milk
1/2 c. egg whites
1/2 c. chopped nuts, if desired

Combine flour, sugar, baking powder and salt. Add shortening, cherry juice, cherries and milk; mix well. Add egg whites. Pour in cake pan. Bake in a 350 degree oven for 30 to 35 minutes.