1 lb. ground meat
1 can refried beans
1 can nacho cheese
1 (6 oz.) cup sour cream
2 med. tomatoes, cubed
1/2 head lettuce, shredded
1 jar picante sauce
1 pkg. taco seasoning mix
Nacho chips

Cook ground meat in taco seasoning mix according to directions on the pack. Once cooked, spread evenly in the bottom of a shallow serving or baking dish. Spread refried beans evenly over the ground meat (can preheat, but not mandatory).

Pour nacho cheese evenly over beans and spread sour cream evenly over nacho cheese. Sprinkle shredded lettuce, then tomatoes and pour picante sauce over the top. Serve with nacho chips.