1 lb. ground chuck
1 lb. Italian sausage
1 tsp. oregano
1 tsp. garlic powder
1 tsp. Worcestershire sauce
1 lb. processed cheese spread (Velveeta)
2 loaves party rye bread

Brown and drain ground chuck and Italian sausage, add spices.

Cube cheese and stir into meat until melted.

Spread approximately 1 tablespoon of mixture on each piece of bread. Place single layer of cookie sheet. Cover with foil. Bake at 350 degrees for 15 minutes. Serve hot.