1 stick butter
3/4 c. flour
1 c. sugar
3/4 c. milk
1 tsp. baking powder
1 can peaches or fruit
(Fresh fruit may be used, but a sm. amount of sugar should be added to the fruit)

Melt butter in 8 x 8 inch baking dish. Make a batter of flour, milk, sugar and baking powder. Pour over melted butter. Do Not Stir! Pour fruit on top of batter mixture. Do Not Stir! Bake at 350 degrees for 1 hour or until done.