1 c. sugar
1/2 c. shortening
1 egg
1/2 c. cocoa
3/4 c. milk
2 c. flour
1/2 tsp. baking powder
1 1/2 tsp. baking soda
1 tsp. vanilla
1/2 tsp. salt

Mix well. Drop on cookie sheets, greased lightly. Bake 350 degrees for 7-8 minutes. Remove to racks immediately.

FOR THE FILLING:

1 2/3 c. powdered sugar
3/4 c. butter
1/2 jar marshmallow fluff

Mix these well. Spread on the flat side of a cookie. Cover with another cookie, flat side to filling. Comes out as a soft cookie with a delicious cream filling.