CHEESE BALL 
2 lg. pkgs. cream cheese
1/2 lb. (2 c.) grated sharp cheese
2 tsp. onion flakes
2 tsp. Worcestershire sauce
1 tsp. lemon juice
1 tsp. dry mustard
1 tsp. paprika
1/2 tsp. salt

Mix all ingredients until well blended. Shape into 2 balls. Roll into finely chopped pecans.

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