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CHEESE BALL | |
2 lg. pkgs. cream cheese 1/2 lb. (2 c.) grated sharp cheese 2 tsp. onion flakes 2 tsp. Worcestershire sauce 1 tsp. lemon juice 1 tsp. dry mustard 1 tsp. paprika 1/2 tsp. salt Mix all ingredients until well blended. Shape into 2 balls. Roll into finely chopped pecans. |
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