8 oz. macaroni (cooked & drained
1 tall can evaporated milk
1 1/2 c. milk
1 tsp. salt
2 c. sharp cheese, shredded
1 c. med. cheese, shredded
1/4 c. melted butter
2 eggs
Pepper

Mix all ingredients together and put into crock pot which has been greased with 2 tablespoons shortening. Cut several slices of cheese and place on top. Cook 3-4 hours on low. (I use all sharp cheese.)