1 1/2 c. cider vinegar
1 1/2 c. cold water
1 1/2 tbsp. onion flakes
1/2 tsp. garlic
1/2 tsp. onion
1/2 tsp. celery salt
1 c. sugar
3/4 tsp. salt
3/4 tsp. celery seed
4 med. cucumbers, unpeeled and sliced 1/4 inches thick

Place all ingredients except cucumbers in a quart jar. Shake until sugar is dissolved. Pack cucumber slices into jar. Cover with vinegar mixture. Store in refrigerator until used.