ALASKA CRAB CASSEROLE 
1/2 c. butter
1/2 lb. mushrooms, sliced
2-3 c. crab
2 cloves garlic, minced
2 c. onions, chopped
1/2 lb. spaghetti
1/2 c. sliced stuffed green olives
1 1/2 c. sharp cheddar cheese, grated
1/2 c. sour cream
1 (1 lb. 12 oz.) can tomatoes, drained
1 1/2 tsp. salt
1/2 tsp. basil
Worcestershire to taste

Saute onions, mushrooms, and garlic in butter. Combine rest of ingredients. Bake at 350 degrees for 35-45 minutes or until hot. Serves 12.

 

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