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LEMON JELLO CAKE | |
1 box Duncan Hines yellow cake mix 1 box regular or sugar free lemon Jello 2/3 c. water 2/3 c. light salad oil 4 eggs Mix together cake mix and Jello. Add water and salad oil. Add eggs, one at a time. Beat well. Bake at 300 degrees in a greased and floured tube pan for 1 1/4 hours. GLAZE: Juice of 1 lemon Juice of 1 orange 2/3 c. sugar Mix well and spoon over cake while cake is still hot. |
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