1 lb. butter
4 c. flour
2 tsp. vanilla
Dash of salt
3/4 c. sugar

Combine all ingredients well. Form into rolls approximately 1 1/2 inches in diameter. Roll in sugar (may be colored). Refrigerate well. Slice into 1/4 inch slices, place on ungreased baking sheet. Bake at 350 degrees for 8 minutes.