8 oz. elbow macaroni, cook and drain
2 hard boiled eggs, chopped
1/2 c. chopped green pepper
1/2 c. chopped celery
1/4 c. chopped onions
1 c. chopped ham
1 c. shredded cheese
2/3 c. sour cream
1/3 c. Miracle Whip
1 tsp. salt
1/2 tsp. dry mustard

Blend sour cream, Miracle Whip, salt and dry mustard. Stir in remaining ingredients. Blend well. Chill before serving.