2 c. sugar
1/2 c. butter
1 tbsp. flour
1 tsp. salt
1 tsp. vanilla
1 c. milk
4 eggs

Cream butter and sugar. Add flour and eggs, one at a time and beat well. Stir in milk slowly. Bake in oven for 10 minutes at 450 degrees, then turn down to 400 degrees and continue baking.