1 c. brown sugar
1 stick butter
1/2 c. sugar
1 egg
1 tsp. vanilla
2 c. flour
1 c. buttermilk, mixed with 1 tsp. baking soda
6 sm. Heath bars
1/2 c. nuts

Combine sugars, butter, and flour. Set aside 1/2 cup mixture. Add egg, milk, soda, and vanilla to mixture. Spread in 9 x 13 inch pan (greased and floured). Add crushed candy bars to set aside 1/2 cup mixture. Sprinkle this mixture on top of cake. Bake at 350 degrees for 30 minutes. Can serve with caramel sauce.