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12 oz. pkg. chocolate chips 12 oz. pkg. butterscotch chips 1 c. peanut butter 1 pkg. miniature marshmallows 2 c. salted peanuts or 2 c. Rice Krispies Melt chips and peanut butter. Blend and pour over Rice Krispies or peanut and marshmallow mixture. Spread into buttered jelly roll pan. Cool for a short time and cut before completely cool. |
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