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GRANDMA'S DATE FILLED COOKIES (1959) | |
1 c. Spry (Crisco) 1 c. sugar 1 c. brown sugar 3 eggs 1/4 tsp. salt 1 tsp. cinnamon 4 c. flour 1 tsp. baking soda FILLING: 1 lb. dates, cut fine 1/2 c. sugar 1/2 c. water 1 c. nuts Cook dates, sugar and water together until thick. Add 1 cup nuts. Cool; spread on dough, rolled thin. Roll as a jelly roll, chill and slice. Bake 10-12 minutes at 350 degrees. "A West Virginia recipe from my great grandmother." |
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