3 eggs
3 tbsp. melted butter
1 1/2 c. flour
1 tbsp. sugar
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. baking powder
1 1/3 c. buttermilk

Beat egg whites and let set until ready for them. Beat egg yolks and sugar. Add melted butter. Sift flour, soda, salt, and then add alternately with buttermilk. Fold in egg whites.