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BARBECUE MEAT LOAF | |
1 1/2 lbs. ground beef 1 c. fine bread crumbs 1 onion, chopped fine 1 egg, beaten 1 1/2 tsp. salt 1/4 tsp. pepper 1/2 can tomato sauce (8 oz. can) Mix above and shape and put in a shallow pan. Make sauce as follows and pour over meat loaf. 1/2 c. water 3 tbsp. vinegar 3 tbsp. brown sugar 2 tbsp. prepared mustard 2 tsp. Worcestershire sauce Bake at 375 degrees for 1 hour and 15 minutes. Baste occasionally. |
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