1 stick butter
1 c. graham cracker crumbs
1 c. butterscotch chips
1 can sweetened condensed milk
1 c. chocolate chips
1 c. coconut
1 c. nuts

Melt butter in 9 x 13 pan. Add graham cracker crumbs; pat lightly to make crust. Sprinkle with chips, nuts and coconut. Pour can of milk over top.

Bake at 350°F for 20 to 30 minutes.