2 c. sugar
3 sticks butter, room temperature
2 c. flour
1/2 tsp. salt
1 c. black walnuts
1 tsp. vanilla
1 tsp. lemon extract
5 lg. eggs

Place all ingredients in large mixer bowl. Mix at high speed for 5 minutes. Pour in greased and floured Bundt pan. Bake at 350 degrees for 1 hour and 15 minutes.