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APPLE-CHERRY CRUNCH | |
1 (21 oz.) can Comstock apple pie filling 1 (21 oz.) can Comstock cherry pie filling 1 c. 3-Minute Brand oats (quick or old fashioned) 1/2 c. all-purpose flour 1/2 c. shredded or flaked coconut 1/2 c. packed brown sugar 1/2 c. chopped nuts 1/2 c. butter, softened Combine pie fillings in a 13 x 9 x 2 inch baking pan or baking dish; set aside. Combine remaining ingredients; mix until crumbly. Sprinkle atop pie fillings. Bake in 350 degree oven for 20 to 25 minutes, or until golden brown. 12 to 16 servings. |
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