DIABLO DIP 
8 oz. sour cream
8 oz. cream cheese
1/2 tsp. garlic powder
1 tbsp. Worcestershire sauce
1 pkg. taco seasoning mix
Onions
Green peppers
1 can black olives
Tomatoes
Lettuce
Sharp cheddar cheese

Blend sour cream and cream cheese. Add garlic powder and Worcestershire sauce. Spread on tray or plate in a circle. Sprinkle 3/4 package taco seasoning mix over cream cheese mixture.

On top layer chopped onions, bell peppers, black olives, tomatoes, shredded lettuce, shredded sharp cheese and remaining taco mixture over top. Serve with tortilla or corn chips.

 

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