15 graham crackers
1/2 c. sugar
1/2 tsp. cinnamon
1/4 c. melted butter

Break 5 crackers into blender. Blend 6 seconds, empty crumbs into bowl. Repeat, repeat. Add sugar, cinnamon and butter. Stir and press into pie shell. Chill until ready to fill or bake in preheated oven for 6 minutes at 400 degrees.