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3 med. carrots, cut in chunks 3 potatoes, quartered 1/2 head cauliflower, divided into flowerettes 2 onions (optional) 1 Polish sausage ring Steam vegetables over gently boiling water until tender or nearly so. Place Polish sausage ring on top of vegetables and steam until sausage is heated through, 5-10 minutes. Remove onto platter and serve hot. Add a cole slaw salad and Jello dessert for a satisfying meal. |
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