ELEPHANT STEW 
1 elephant
Salt and pepper
2 rabbits (optional)

Cut elephant into small bite-size pieces. This should take about 2 months. Add enough brown gravy to cover. Cook over kerosene fire about 4 weeks at 465 degrees.

This will serve 3800 people. If more are expected, two rabbits may be added but do this only if necessary as most people do not like to find hare in their stew.

 

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