1 can sweetened condensed milk
1 cube butter
1 1/3 c. flaked coconut
1 1/4 c. chopped nuts
4 c. powdered sugar
Pinch of salt

Melt butter with milk. Add rest of ingredients. Chill for at least 1/2 hour. Take part of this stiff mixture and pat it around a cherry; chill once again. Continue until mixture is used up. While chilling cherries, melt 1 (12 oz.) package chocolate chips and 1 bar paraffin wax. Place a toothpick through cherries and dip in chocolate.