2 c. crumbled pretzels
8 oz. cream cheese
1 c. sugar
16 oz. Cool Whip
1 1/2 sticks butter, softened
16 oz. frozen strawberries
1 family size package Jello (strawberry flavor)

Mix 1 1/2 sticks softened butter with crumbled pretzels and press into a dish. Bake at 325 degrees for 10 minutes. Blend together cream cheese and sugar; fold in Cool Whip. Spread over crushed pretzels. Mix Jello with 2 cups boiling water and frozen strawberries. Let soft set and spread over Cool Whip mixture. Refrigerator.