3 pts. fresh strawberries
1/2 pt. whipped topping or whipped cream
3 c. sm. marshmallows

Crush the berries, then add 1 cup sugar. Let stand 1 hour. Strain berries into a heavy pan, then heat juice and marshmallows on stove until marshmallows are melted. Let cool, add berries and whipped topping or whipped cream. Stir well, refrigerate.