Baked Lentils (Fake Baked Beans) - Recipe

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BAKED LENTILS (FAKE BAKED BEANS)
1 c. dry lentils, soaked (over 24 hours) 2 1/2 c. water 1/2 c. onion, chopped 1 tsp. salt 2 tbsp. molasses 2 tbsp. ketchup or to taste 2 tbsp. brown sugar or honey 1/2 tsp. dry mustard 2 pieces bacon, fried and cooled (optional) Put lentils in 2 1/2 cups water with onion and salt. Bring to boil. Simmer 45 minutes. Add onion, salt, molasses, ketchup, sugar or honey, mustard and bacon. Pour into 1 quart casserole. Bake at 350 degrees for 1 1/4 hour.

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Baked Lentils (Fake Baked Beans)

· Apr 2 · #65469

Phrogg (Pennsylvania) says:

Very nice, I substituted BBQ sauce for ketchup and used peppered bacon. I only boiled the lentils for 15 min and baked for 1 1/2 hours. Used French and English lentils and used a red onion. Used buckwheat honey and stone ground mustard (2 tbsp.) Served with sour cream on top. Delicious!!!

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