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FINGER JELLO | |
3 env. Knox unflavored gelatin 3 (3 oz.) pkg. flavored gelatin 4 c. boiling water In large pan mix unflavored gelatin with flavored gelatin. Add boiling water and heat until gelatin is completely dissolved. Pour into 13 x 9 inch baking pan or dish and chill until firm. To serve, cut into 1 inch squares. Eat with fingers - great for kids. My big kids like them, too. |
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