BURGER BEAN CASSEROLE 
2 slices bacon, cut sm.
1/2 lb. ground beef
1/4 c. chopped onion
8 oz. can green beans, drained
8 oz. can baked beans
8 oz. can kidney beans, drained
1/4 c. catsup
1 tsp. prepared mustard
2 tbsp. molasses
1/2 tsp. Worcestershire sauce

Heat oven to 350 degrees. In a medium skillet, brown bacon, ground beef and onion; drain. Add all remaining ingredients; mix well. Pour into ungreased 1 quart casserole. Cover; bake at 350 degrees for 30 minute or until bubbly.

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