2 c. sifted flour
1 tsp. salt
3/4 c. shortening
1/4 c. water

Sift flour. Mix with shortening, cutting in shortening with a fork. Stir in water a little at a time; work dough into a ball. Divide in half.

On floured board roll out with rolling pin and place in pie plate. Put in filling. Bake 20 minutes at 400 degrees.