4 tbsp. Crisco
1 egg, beaten
1 c. finely chopped apples
2 c. flour
3 tsp. baking powder
1/2 c. sugar
1 c. milk
1/2 tsp. salt
1/2 tsp. nutmeg
1/2 tsp. cinnamon

Cream shortening with sugar, add egg, milk and apples. Blend well. Sift dry ingredients into apple mixture. Do not beat, just stir until mixture is moistened. Put into greased muffin tins. Sprinkle with sugar and cinnamon before baking. Bake at 375 degrees for 20-25 minutes. Makes 12 muffins.